poultry
Rolled roast of poulard gardener
Whole poularde, boned, rolled and filled with a fine meat and vegetable farce, in a roasting net
Art-Nr. 26010
- Weight:
- 1250g
- Unit:
- 8 Stück
- Preparation:
- Allow to defrost and season, cook in the combi-steamer at 160°C (hot air) for approx. 80-90 minutes