Hotel Sector
Polenta medaillions with carote coating
Polenta medaillions seared, covered with thin stripes of carots
Art-Nr. 19040
- Weight:
- 35g
- Unit:
- 100 Stück
- Preparation:
- Cook defrosted in the convectomat at 150°C (hot air) for 15-20 minutes Angetaut im Konvektomaten bei Heißluft bei 150°C ca. 15-20 Minuten fertig garen