Fingerfood
Starter
main dish
dessert
Hotel Sector
specialties
Notepad /
0
poultry
Guinea fowl breast pesto covering
Tender ginuea fowl with spicy pesto topping
Art-Nr.
11048
Weight:
190g
Unit:
30 Stück
Preparation:
Deep frozen - cook at 160°C approx. 30 minutes in the convector oven